• THE SHILLA
• THE SHILLA SEOUL

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The special flavors, various Korean Fusion - Cheonjee

Featuring modern décor with a classical Korean touch, Cheonjee invites you to enjoy and explore the flavors of Jeju Island’s many unique delicacies and other Korean specialties.
Three private rooms including two Ondol (traditional Korean heating system) rooms are suitable for the guest who wants a quiet meeting.

• Reservation Inquiries: +82-64-735-5342
• Location : 3rd floor

About Cheonjee

• “Halla Kimchi”, the taste of Winter
  • Cheonjee offers Halla Kimchi. The chefs in THE SHILLA JEJU have experimented and conducted research for several years to achieve the true taste. Cheonjee doesn’t use any chemical products. The unique taste is just from our pickles. Enjoy the luxurious taste from the best quality ingredients.

menu

• Cheonjee
  Special A
• Cheonjee
  Special B
• BEEF AND BLACK PORK SPECIALITIES
• CHILDREN'S
  MENU
• TABLE
  D'HOTE
• A LA
  CARTE
• CHEONJEE Table D'Hote
• HALLA Table
  D'Hote

Cheonjee Special A

• Salad
• Today's Porridge
• Broiled and Seasoned Jeju Black Pork

• Braised Gal-Chi (Belt Fish)
• Steamed Rice and Sea Urchin Soup
• Dessert

• KRW 48,000
• 10% service charge and 10% tax will be added.

Cheonjee Special B

• Salad
• Today's Porridge
• Pan-fried Seafood with Vegetables and Eggs

• Broiled Abalone and Australian Beef Ribs
• Bibimbab in a Hot Stone
• Dessert

• KRW 58,000
• 10% service charge and 10% tax will be added.

BEEF AND BLACK PORK SPECIALITIE

• Sauteed Jeju Black Pork
  • KRW 30,000
• Broiled and Seasoned Jeju Black Pork
  • KRW 33,000

• Grilled Black Pork and Kimchi
  • KRW 35,000
• Broiled Australian Beef Ribs and Ginseng
  • KRW 48,000

• These Menus Include Vegetables and Soybean Paste Soup.
• 10% service charge and 10% tax will be added.

CHILDREN'S MENU

• Today's Porridge
• Broiled Gal-Chi (Belt Fish) and Bulgogi

• Steamed Rice and Seaweed Soup
• Dessert

• KRW 20,000
• 10% service charge and 10% tax will be added.

TABLE D'HOTE

• Jeju Abalone Porridge
  • KRW 20,000
• Abalone Seafood Soybean Paste Soup
  • KRW 24,000
• Broiled Mackerel and Abalone Seafood Soybean Paste Soup
  • KRW 30,000
• Broiled Jeju Gal-Chi (Belt Fish) and Soybean Paste Soup
  • KRW 32,000

• Braised Jeju Gal-Chi (Belt Fish)
  • KRW 33,000
• Bibimbab in a Hot Stone Bowl and Bulgogi
  • KRW 35,000
• Broiled Jeju Red Snapper and Sea Urchin Soup
  • KRW 39,000

• 10% service charge and 10% tax will be added.

A LA CARTE

• Pan-fried Seafood with Vegetables and Eggs
  • KRW 25,000
• Bulgogi
  • KRW 30,000

• Korean Raw Beef Tartar with Ginseng
  • KRW 40,000
• Broiled Abalone
  • KRW 120,000

• 10% service charge and 10% tax will be added.

CHEONJEE Table D'Hote

• Buckwheat Pancake Roll
• Jeju Abalone Porridge
• Korean Raw Beef Tartar with Ginseng
• Seafood SHINSULRO(Casserole)

• Broiled Bulgogi with Mushrooms
• Broiled Jeju Red Snapper
• Steamed Rice and Brown Sea Urchin Soup
• Dessert

• KRW 150,000
• 10% service charge and 10% tax will be added.

HALLA Table D'Hote

• Seafood with Green Salad
• Milk Porridge
• Japchae
• Broiled and Seasoned Beef Ribs and Ginseng

• Broiled Jeju Gal-Chi (Belt Fish)
• Bibimbab in a Hot Stone Bowl and Bean Sprouts Soup
• Dessert

• KRW 100,000
• 10% service charge and 10% tax will be added.

General Information

• Operating Hours
  • Breakfast : 07:00 ~ 10:00
• Capacity
  • 3 Private Rooms, Total 106 seats