Edition 8 | Special Offers | Event

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Edition 8

Enjoy authentic Chinese Cantonese cuisine in a modern style,
accompanied by wines selected by our sommelier.

Dates : August 22nd ~ November 5th, 2025

Venue : Palsun (2F)

Inquiries : +82.2.2230.3366

※ A minimum order for 2 persons is required for this menu.

| Menu

- Crispy Dim Sum
- Smoked Roe with Caviar and Shanghainese Silver Pomfret
- Braised Abalone with Shaoxing Wine Sauce
- Crispy Lobster Cheung Fun
- Sous Vide Sea Bass with Szechuan Mara Sauce
- Korean Supreme Beef Stew with Truffle
- Seafood Fried Rice with X.O Sauce
- Coconut Mousse with Apple Mango Sauce and Wu Liang Ye Sherbet

280,000 KRW (1 person)

[Menu Options]
We are delighted to offer you a diverse, rich menu with the following substitution options.

- Braised Abalone with Shaoxing Wine Sauce → Buddha Jumps over the Wall
+ 30,000 extra

- Coconut Mousse with Apple Mango Sauce and Wu Liang Ye Sherbet → Coconut Bird’s Nest in a Papaya
+ 60,000 extra

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THE SHILLA SEOUL

THE SHILLA SHILLA MONOGRAM SHILLA STAY

202, Jangchung-dong 2(i)-ga, Jung-gu, Seoul 100-856, Hotel Shilla Co., Ltd.

Introduction: Hotel overview; Fact Sheet; Floor Information Map; 오시는길

고객문의: Contact Number; FAQ; 문의하기

202, Jangchung-dong 2(i)-ga, Jung-gu, Seoul 04605, Hotel Shilla Co., Ltd. Tel: 82-2-2233-3131 Fax; 82-2-2233-5073 Business license number: 203-81-43363 CEO: Boo-jin Lee

The only hotel in Korea earn a Five-Star Hotel from 2019 Forbes Travel Guide