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Event

there is Braised Stir-fried Beef with Black Bean Paste and Stir-fried Chicken with Mushrooms and Stir-fried Seafood and Vegetables.

美肴 Mihyo

We present a new Chinese course menu prepared with ingredients specially selected by Palsun.

Experience the harmony of Shilla’s historic Chinese cuisine know-how and modern taste.


Dates : March 6th ~ June 2nd, 2025

Venue : Palsun (2F)

Inquiries : +82.2.2230.3366


※ A minimum order for 2 persons is required for this menu.

| Menu

- Seasonal Appetizer

- Crabmeat Soup

- Choice of 2 Items
· Stir-fried Seafood and Vegetables with Spicy Sauce
· Stir-fried Chicken and Mushrooms with Red Pepper Sauce
· Sichuan-style Stir-fried Assorted Vegetables and Sea Snail
· Bifengtang-style Fried Turbot
· Stir-fried Beef with Black Bean Paste and Chinese Flower Bun
· Sichuan-style Stir-fried Beef with String Beans and Chinese Flower Bun

- Noodles or Fried Rice

- Seasonal Dessert


140,000 KRW (1 person)

* If an additional dish is ordered after choosing two items from the menu options, an additional ₩20,000 will be charged per dish

* On weekends (160,000 | 1 person), if you order an additional dish after choosing 3 of the selected dishes,
an additional 20,000 won will be charged per dish.


202, Jangchung-dong 2(i)-ga, Jung-gu, Seoul 100-856, Hotel Shilla Co., Ltd.