Encounter the ultimate delicacy of the season, Shanghai Crab.
Enjoy the singular flavor of our special dishes along with the deepening autumn mood at Palsun restaurant.
Dates : November 1st ~ 30th, 2023
Venue : Palsun (2F)
Reservation : +82-2-2230-3366
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- | Lunch
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-
- Special Seasonal Appetizer
- Braised Delicacy of the Sea with Shanghai Crab Roe Sauce
or Braised Whole Abalone with Shanghai Crab Roe Sauce
- Steamed Shanghai Crab or Stir-fried Shanghai Crabmeat
- Stir-fried Shrimp Stuffed Sea Cucumber with Cordyceps Militaris and Ginseng
- Oyster Noodle Soup or Braised Oyster on Fried Rice
- Dessert
220,000 KRW
-
- | Dinner
-
-
- Special Seasonal Appetizer
- Braised Delicacy of the Sea with Shanghai Crab Roe Sauce
or Braised Whole Abalone with Shanghai Crab Roe Sauce
- Steamed Shanghai Crab or Stir-fried Shanghai Crabmeat
- Buddha Jumps Over the Wall
- Stir-fried Shrimp Stuffed Sea Cucumber with Cordyceps Militaris and Ginseng
- Oyster Noodle Soup or Braised Oyster on Fried Rice
- Dessert
330,000 KRW
-
-
* A minimum order for 2 persons is required for this menu.
* This menu may sell out early depending on the ingredient supply.
Other Package
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- The Art of Éclairs Collection
- 2025-05-08 ~ 2025-12-31
-
110,000
KRW
-
- The Balvenie 17YO Exclusive Offer
- 2025-05-01 ~ 2025-05-31
-
640,000
KRW
-
- Lovely Marriage
- 2025-05-02 ~ 2025-08-31
-
110,000
KRW
~
142,000
KRW
-
- Golden Harmony
- 2025-05-01 ~ 2025-05-31
-
350,000
KRW
~
370,000
KRW
-
- Treasured Moment, Truffle Ice Cream
- 2025-04-25 ~ 2025-08-31
-
60,000
KRW
~
-
- May, The Month of Sweetness
- 2025-05-12 ~ 2025-05-16
-
- Pastry Boutique's May Selection, with Love
- 2025-05-01 ~ 2025-05-31
-
75,000
KRW
~
160,000
KRW
-
- A Delicate Moment - Apple Mango Shortcake
- 2025-04-21 ~ 2025-09-14
-
115,000
KRW
-
- 春彩 - Haru Irodori
- 2025-05-01 ~ 2025-05-31
-
180,000
KRW
~
290,000
KRW
-
- Shilla Bear × Blue Snake Keyring Limited Edition
- 2025-03-01 ~ 2025-12-31
-
37,000
KRW
-
- 美肴
- 2025-03-06 ~ 2025-06-02
-
140,000
KRW
~
220,000
KRW
-
- The Shilla Duty Free Secret Benefit
- 2025-01-20 ~ 2025-12-31
-
- Haute Cuisine
- 2025-03-01 ~ 2025-11-30