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From the center to clockwise, there are a special Sushi, seasonal Sashimi, braised Sea bream head in soy sauce, and chef’s special dessert, Monaka and fruits pudding.

御礼返

Ariake offers a special gratitude menu consisting of Ariake's signature dishes and steady sellers.

Enjoy meaningful moments with your beloved ones.

Date : May 1st ~ 31st, 2023

Venue : Ariake (2F)

Reservation : +82-2-2230-3356

Lunch

- Vinegared Yam and Mozuku

- Greenling in Clear Soup

- Damyang Fresh Bamboo Shoots and Korean Cold Beef Shabu Shabu

- Seasonal Sashimi

- Deep-fried Shrimp and Devil Stinger

- Braised Sea Bream Head in Soy Sauce with Rice
Or Chef's Sushi Special

- Chef's Special Dessert

180,000 KRW
Dinner

- Sea Urchin Egg Custard

- Lobster and Apricot Sauce Salad

- Greenling and Damyang Fresh Bamboo Shoots in Clear Soup

- Seasonal Sashimi

- Broiled Jeju Shiro-Amadai in Miso Sauce

- Deep-fried Devil Stinger

- Chef's Sushi Special

- Chef's Special Dessert

250,000 KRW

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Other Package

THE SHILLA SEOUL

THE SHILLA SHILLA MONOGRAM SHILLA STAY

202, Jangchung-dong 2(i)-ga, Jung-gu, Seoul 100-856, Hotel Shilla Co., Ltd.

Introduction: Hotel overview; Fact Sheet; Floor Information Map; 오시는길

고객문의: Contact Number; FAQ; 문의하기

202, Jangchung-dong 2(i)-ga, Jung-gu, Seoul 04605, Hotel Shilla Co., Ltd. Tel: 82-2-2233-3131 Fax; 82-2-2233-5073 Business license number: 203-81-43363 CEO: Boo-jin Lee

The only hotel in Korea earn a Five-Star Hotel from 2019 Forbes Travel Guide