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長壽食譜 - Palsun

長壽食譜

Palsun presents invigorating dishes to preserve health and ward off the summer heat.
Enjoy a delectable menu designed with the best ingredients for happiness and health.


Date : July 1st ~ August 31st, 2020

Venue : Palsun (2F)

Reservation : +82-2-2230-3366

  • | Lunch

    - Chef's Special Appetizer

    - Braised Whole Shark's Fin with Hot and Sour Sauce

    - Braised Bamboo and Seasonal Fresh Vegetables with Saffron Sauce

    - Stir-fried Live Lobster with Sichuanese Sauce or
    Braised Whole Sea Cucumber and Eel with Special Sauce(20,000 KRW extra)

    - Noodles or Fried Rice

    - Dessert

    150,000 KRW | person

  • | Dinner

    - Chef's Special Appetizer

    - Braised Whole Shark's Fin with Hot and Sour Sauce or
    Braised Whole Shark's Fin with Abalone Sauce and Sea Urchin Roe(20,000 KRW extra)

    - Stir-fried Live Lobster with Sichuanese Sauce

    - Buddha Jumps Over the Wall with Red Ginseng

    - Braised Whole Sea Cucumber and Eel with Special Sauce

    - Noodles or Fried Rice

    - Dessert

    240,000 KRW | person

※ 10% service charge and 10% tax has been added.


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THE SHILLA SHILLA MONOGRAM SHILLA STAY
202, Jangchung-dong 2(i)-ga, Jung-gu, Seoul 100-856, Hotel Shilla Co., Ltd.
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202, Jangchung-dong 2(i)-ga, Jung-gu, Seoul 04605, Hotel Shilla Co., Ltd. Tel: 82-2-2233-3131 Fax; 82-2-2233-5073 Business license number: 203-81-43363 CEO: Boo-jin Lee

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The only hotel in Korea earn a Five-Star Hotel from 2019 Forbes Travel Guide