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Event

The scents and flavors of spring

Spring Flavor


Palsun presents a wide array of spring-inspired dishes.
Delight your senses with the scents and flavors of spring.

 

Date : March 17th ~ April 30th, 2020
Venue : Palsun 2F
Reservations : +82-2-2230-3366

  • Lunch
    Chef's Special Appetizer

    Braised Whole Blue Shark’s Fin with Abalone Sauce

    Steamed Japanese Geoduck with Onion and Ginger Sauce

    Flat Fish with Sichuanese Sauce

    Shepherd’s Purse and Manila Clam Noodle Soup

    Special Dessert

    ₩160,000 | person
  • Dinner
    Chef's Special Appetizer

    Braised Whole Blue Shark’s Fin with Abalone Sauce

    Steamed Japanese Geoduck with Onion and Ginger Sauce

    Chinese-style Roasted Piedmontese Beef

    Flat Fish with Sichuanese Sauce

    Shepherd’s Purse and Manila Clam Noodle Soup

    Special Dessert

    ₩240,000 | person

10% service charge and 10% tax has been added.


202, Jangchung-dong 2(i)-ga, Jung-gu, Seoul 100-856, Hotel Shilla Co., Ltd.